Emilie’s belated birthday treat

Today Emilie did the final part of her birthday present – she went to Slattery’s for an Easter chocolate making course.

Emilie was very excited when Mum picked her up & this excitement grew when she arrived at Slattery’s. By the time Emilie had made it to the classroom she was almost bursting with excitement.

Mum left Emilie in the capable hands of Julie the teacher and went for a look around the shop and partook in a giant bacon bap from the Dining Room.

At 12 noon Mum went back to the classroom to collect Emilie. Emilie was still beaming even after 3 hours. Her morning had started with a little lesson about chocolate and then she began making goodies.

Emilie made truffles, a rabbit lolly pop, a sunshine lolly pop, an egg lolly pop, half a white chocolate Easter egg filled with truffles & a dark chocolate egg!

Best of all she got to bring all the goodies home!

Emilie loved her chocolate class & can’t wait to go back again for some more lessons.